The highs and lows of growing organic tomatoes. December 17, 2012 by Jo | 5 Comments The highs – bowls full of tasty, ripe, red jewels. The lows – uninvited guests helping themselves. About these ads Share this:TwitterFacebookLike this:Like Loading... Author: Jo I am a busy and excitable wife, mother of 4, university student, crafter, thrifter and wannabe gardener.